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Gas Sensing Fundamentals pdf

Book Description:

This volume, which addresses various basic sensor principles, covers microgravimetric sensors, semiconducting and nanotube sensors, calorimetric sensors and optical sensors. Furthermore, the authors discuss recent developments in the related sensitive layers, including new properties of nano-structured metal oxide layers. They provide in-depth insights into the unique chemistry and signal generation of copper oxide in percolating sensors and present a variety of applications of functional polymers made possible by proper imprinting.

Highlights of the subjects covered include:

• requirements for high-temperature sensors

• carbon nanotube sensors

• new sensing model for nanostructured In2O3

• biomimetic approach for semiconductor sensor-based systems

• optical readout for inorganic and organic semiconductor sensors

• concept of virtual multi-sensors to improve specificity and selectivity

• calorimetric sensors for hydrogen peroxide detection

• percolation effect-based sensors to implement dosimeters

• imprinted polymer layers for bulk and surface acoustic wave sensors

Table of contents :

Front Matter….Pages i-ix
High-Temperature Gas Sensors….Pages 1-46
Insect Olfaction as a Natural Blueprint of Gas Sensors?….Pages 47-66
Sensor Arrays, Virtual Multisensors, Data Fusion, and Gas Sensor Data Evaluation….Pages 67-107
Carbon Nanotube Gas Sensors….Pages 109-174
New Sensing Model of (Mesoporous) In 2 O 3 ….Pages 175-211
SAW and Functional Polymers….Pages 213-245
Percolation Effects in Metal Oxide Gas Sensors and Related Systems….Pages 247-278
Calorimetric Gas Sensors for Hydrogen Peroxide Monitoring in Aseptic Food Processes….Pages 279-309
Group III-Nitride Chemical Nanosensors with Optical Readout….Pages 311-338
Back Matter….Pages 339-342


Gas Sensing Fundamentals PDF

Author(s): Claus-Dieter Kohl, Thorsten Wagner (eds.)

Series: Springer Series on Chemical Sensors and Biosensors 15

Publisher: Springer-Verlag Berlin Heidelberg, Year: 2014

ISBN: 978-3-642-54518-4,978-3-642-54519-1

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