Grinding It Out By Ray Kroc
Grinding: The Making Of McDonald It Out is a biography book by few entrepreneurs can claim to have changed the way we do business or the way we live like Ray Kroc, published in 1977.
In this book, author’s revolutions in food service automation, franchising, shared national training and advertising have earned him an area beside the lads who founded not merely businesses but entire new industries. But even more interesting than Ray Kroc the business legend is Ray Kroc the person. Not your typical self-made tycoon, Kroc was 52 when he met the McDonald brothers and opened his first franchise. You can download from below and buy from amazon if you want.
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